Asian Chef

Chef with passion for Korean and Japanese flavors sought for restaurant Yammy Kitchen.

We are now looking for a chef who wants to take a place in our kitchen and spread food joy through the best of Korea and Japan!

About us

At restaurant Yammy Kitchen, we are passionate about Asian cuisine. We combine the hot and flavorful traditions of Korea, Japan and other Asian countries. Our goal is to offer our guests authentic and exciting dining experiences in a relaxed yet professional environment.

The role as chef. Your tasks include:

Cook everything from [e.g. Bibimbap, Bulgogi, dumplings and Ramen but not sushi]

Preparation and responsibility for your station.

Ensure the kitchen maintains high standards of cleanliness and food safety.

We are looking for someone who loves the craft of cooking. We believe you:

Have documented experience as a chef (preferably with Asian cuisine, but your attitude matters most).

Have good knowledge of Asian ingredients and techniques.

Are stress-resistant and enjoy working in a kitchen with a moderately high pace.

Are a positive team player who contributes to a good atmosphere in the group.

We offer

Opportunity for development and deepening in Korean and Japanese food.

Collective agreement, monthly salary, hourly wage.

Employment type: Full-time/part-time/permanent.

Restaurant opening hours: Wednesday and Thursday: 5 PM–10 PM. Friday: 5 PM–11 PM. Saturday: 1 PM–11 PM. Sunday: 1 PM–11 PM.

Application

Does this sound like your next challenge? Please send your CV, a photo of yourself and a short cover letter by April 30, 2026. Selection is ongoing, so do not wait with your application! Note! We do not accept applications by phone or in-person visits to the restaurant. We will not respond to all applications, only those we invite for an interview.