Chef / à la carte

We are looking for an experienced chef who has a burning interest in food and cooking, and is accustomed to working at a fast pace.

We work in a team where cooperation and flexibility are important!

You are quality-conscious and follow the industry's development.

We value that you are meticulous, positive, and dedicated.

You should have good knowledge of Swedish cooking and planning, self-control, and handling of goods.

The schedule includes evenings and weekends.

The position is permanent, part-time, or extra depending on what we agree on.

Hope to see you!