
Chef sought for evenings & weekends (summer + possibility for continued employment)
Steakhouse i Östersund AB
·Östersund
·21. 04. 2026. - 21. 05. 2026.
Role:Chef, à la carte
Category:Hotel, restaurant and catering
Requires Swedish:No
Description
Do you love authentic Texas-style food and want to become part of a restaurant where genuine flavors and Southern Hospitality are the focus?
We are now seeking a chef for our team for the summer – starting May 21 (or earlier by agreement).
About the job
Texas Longhorn is a franchise chain that has been in Sweden since 1994. Our food originates from Texas, USA – and our charcoal grill is at the center.
With us, you work at a fast pace together with a team that helps and supports each other. The focus is on quality, speed, and delivering a truly great experience to our guests – every time.
You will work with:
- Cooking in an à la carte kitchen
- Preparations and service
- Usual kitchen tasks
We are looking for you who:
- Have experience in a kitchen (à la carte is meritorious)
- Are meticulous, responsible, and quick to learn
- Thrive in a fast-paced environment
- Are a team player with a positive attitude
- Have a sense for service and quality
About the position
- Start: May 21 (or earlier)
- Scope: approximately 55–70% until the end of August
- Working hours: mainly evenings and weekends
- Employment: part-time employment with good possibility for continued employment
We offer:
- A strong team and good working atmosphere
- Clear routines and structure in the kitchen
- Possibility to continue after the summer
- Salary according to collective agreement
Zahtjevi
Obrazovanje
High school education
Radno iskustvo
Chef, à la carte