
Kitchen Staff 80-100% Bullseye Saloon
Pogodak Etablering i Karlskoga AB
·Karlskoga
·9. 04. 2026. - 9. 05. 2026.
Role:Cook, à la carte
Category:Hotel, restaurant and catering
Requires Swedish:No
Description
Kitchen Staff – extra on weekends at Bullseye Saloon
We are looking for you who have previous experience from restaurants and want to work extra on weekends.
This is a part-time/extra job with work mainly Friday and Saturday evenings. Perfect for you who are studying or already have other employment.
Training takes place on-site, but you need to have basic experience from restaurant kitchens and be comfortable in a kitchen environment.
Job Duties
- Preparation and cooking according to our recipes
- Maintaining order and structure in the kitchen
- Working efficiently at a high pace
- Ensuring hygiene and quality
We are looking for you who:
- Have previous experience from restaurants (requirement)
- Can work evenings and weekends
- Are fast, meticulous, and stress-resistant
- Are responsible and punctual
- Enjoy teamwork
Zahtjevi
Radno iskustvo
Cook, à la carte