Pogodak Etablering i Karlskoga AB logo

Kitchen Staff 80-100% Bullseye Saloon

Pogodak Etablering i Karlskoga AB
·
Karlskoga
·
9. 04. 2026. - 9. 05. 2026.
Role:Cook, à la carte
Category:Hotel, restaurant and catering
Requires Swedish:No

Description

Kitchen Staff – extra on weekends at Bullseye Saloon

We are looking for you who have previous experience from restaurants and want to work extra on weekends.

This is a part-time/extra job with work mainly Friday and Saturday evenings. Perfect for you who are studying or already have other employment.

Training takes place on-site, but you need to have basic experience from restaurant kitchens and be comfortable in a kitchen environment.

Job Duties

  • Preparation and cooking according to our recipes
  • Maintaining order and structure in the kitchen
  • Working efficiently at a high pace
  • Ensuring hygiene and quality

We are looking for you who:

  • Have previous experience from restaurants (requirement)
  • Can work evenings and weekends
  • Are fast, meticulous, and stress-resistant
  • Are responsible and punctual
  • Enjoy teamwork


Zahtjevi

Radno iskustvo

Cook, à la carte