Personal chef for restaurant in Östermalm

Sv Gårdskök AB·Stockholm·13. 04. 2026. - 13. 05. 2026.
Role:Chef, à la carte
Category:Hotel, restaurant and catering
Requires Swedish:Yes

Description

About the job

We are a small restaurant located in Östermalm focusing on organic vegetables and Swedish meat. We cook food from scratch. You will work together with a smaller team consisting of 2-3 people where everyone helps each other. We are looking for a lively and quick person who doesn't stand with their hands in their pockets. You help keep the restaurant clean and tidy. Simply put, you ensure that everything runs smoothly during the workday. The work pace can vary throughout the day, meaning you need to be able to switch between calm periods with fewer guests and times when it gets busier with more visitors and tasks. We always strive to provide the best possible service. If you have experience with cash register management, this is a big plus. We will train you, but it is a plus if you have worked in a restaurant. A requirement, however, is that you can communicate well in Swedish, and if you also know English, that is a good merit.

Zahtjevi

Radno iskustvo

Chef, à la carte