Chefs for Mormors Bistro

Do you want to work at a high pace on one of Sweden's most popular summer islands? Then we might be looking for you!

Mormors Bistro in Stora Rör on Öland is now seeking chefs for the 2026 season – both for summer jobs and as needed.

About the position

As a chef with us, you will work with à la carte in a kitchen where quality, taste, and pace are the focus. Our food is Mediterranean-inspired with a base in local and seasonal ingredients, where meat, fish, and shellfish play a central role.

We work as much as possible with organic, locally grown, and sustainable products. You will become part of a close-knit team in a lively restaurant environment at Stora Rör's harbor, where together we create a place for good food, community, and memorable experiences.

We are looking for you who:

• Have a genuine interest in cooking and ingredients
• Thrive in a high-paced environment and handle stress well
• Are meticulous and maintain high standards of hygiene and organization
• Are flexible, solution-oriented, and a team player
• Contribute positive energy in the kitchen

Desirable:

• 1–3 years of experience from à la carte kitchens
• Experience working at a high pace during service

We place great importance on your personality and attitude – your commitment is at least as important as your experience.

What we offer

With us, you get to work on Öland in an inspiring environment where quality, community, and culinary joy are the focus. You will become part of a team that supports each other, enjoys being together, and has fun at work.

• Salary according to collective agreement
• Accommodation is available

Application

Selection and interviews take place on an ongoing basis, and the positions may be filled before the final application deadline.