Lebanese Chef Wanted

Job Duties As a chef with us, you are responsible for preparing authentic Lebanese dishes with high quality and respect for traditional flavors. You work with both hot and cold meze, grilled dishes, and other classic specialties. The role includes, among other things: Preparation, cooking, and presentation of dishes according to Lebanese culinary traditions Handling and planning of ingredients Ensuring good hygiene and order in the kitchen Participation in menu development and seasonal adaptation Collaboration with head chef and colleagues to create an efficient workflow Education We prefer that you have a relevant chef education or equivalent competence that the employer deems comparable. Experience To fit the role, we are looking for you who have: At least five years of documented experience as a chef in Lebanese cuisine Good knowledge of Lebanese ingredients, spices, and traditional cooking methods Experience working at a high pace while maintaining quality Workplace You will become part of a Lebanese restaurant that values genuine flavors, warm hospitality, and a family-friendly atmosphere. Here, we work with pride in the rich culinary tradition of Lebanese cuisine and strive to give our guests a memorable dining experience. A 6-month probationary period applies.